It is wrapped in banana leaves and smothered with butter so you’ll know by the smell that you’re in for a treat. From generations to generations, this delicacy has brought warm smiles to a lot of kids, mothers, and grandmas. This sweet cake is called Bibingka.
Do you want this recipe on smaller servings? See this video to learn how to cook Bibingkang Malagkit.
Keywords: sweet sticky rice, glutinous rice cake, Christmas treats, traditional