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Buko Pandan Salad Recipe

Buko Pandan Salad Recipe

5 from 1 reviews

The Buko Pandan Salad Recipe is one of the most popular Filipino desserts and which is said originated from Bohol.  A Filipino tropical chilled dessert served in every Filipino gatherings and parties, as it is less expensive and easy to make.

Scale

Ingredients

Instructions

  1. Cook small sago as instructed in the package. Set aside.
  2. Combine all ingredients in a bowl starting from shredded coconut (make sure to add the buko juice that comes in the package), gulaman, nata de coco, table cream, condensed milk & sago.
  3. Mix well.
  4. Refrigerate
  5. Serve.

Notes

This video shows another recipe for buko pandan.

Nutrition

Keywords: tropical chilled dessert, summer treats, chilled salad, traditional, easy to prepare