Gambas Recipe (Sizzling Shrimp Platter)

gambas recipe filipino style

5 from 1 reviews

This sizzling shrimp platter is a delicious seafood appetizer that everyone can enjoy.



  1. In a shallow sauté pan over medium heat, warm the Olive Oil and the Butter.
  2. Add the Shrimp and Garlic cloves and sauté quickly for about 3-4 minutes.
  3. Add the calamansi juice, salt and pepper to taste.
  4. Adjust seasonings to your liking.
  5. Transfer to a warmed serving plate and sprinkle with the parsley and serve at once.


Here is a video showing another way of cooking Gambas.


Keywords: seafood, shrimp platter, sizzling

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