Name: Guinomis Recipe (How to make Guinomis)
Prep time: 10 min
Total time: 10 min
Yield: 1
Cuisine: Filipino
Ingredients: 3 teaspoons small sago (cooked); 3 teaspoons red gulaman or Gelatin, cubed; 1 1/2 tbsp. sugar (adjust according to taste); 1/4 cup coconut milk (optional); 1/4 cup water (optional); 1 cup crushed ice; 1 teaspoon Pinipig (toasted) for Toppings

Guinomis Recipe (How to make Guinomis)

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Guinomis or Gulaman is a sweet and refreshing Filipino drink that’s made up of gulaman (jelly), sago (agar), sugar, water, vanilla (optional), pandan leaves (optional), melon strips (optional) and pinipig. There are many Variations of Guinomis where coconut cream/milk is used as well as evaporated milk.

Author: Pilipinas Recipes
Prep Time: 10 mins
Total Time: 10 mins
Yield: 1 1x
Category: Dessert
Cuisine: Filipino

Ingredients

Scale

3 teaspoons small sago (cooked)
3 teaspoons red gulaman or Gelatin, cubed
1 1/2 tbsp. sugar (adjust according to taste)
1/4 cup coconut milk (optional)
1/4 cup water (optional)
1 cup crushed ice
1 teaspoon Pinipig (toasted) for Toppings

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Instructions

In a glass, put sago, gulaman, syrup, coconut milk, and water.
Fill ice with crushed ice then top with toasted pinipig.
Serve.

Notes

This video shows one of many variations of guinomis.

Nutrition

Serving Size: 1 glass
Calories: 591
Sugar: 16 g
Sodium: 900 mg
Fat: 21 g
Saturated Fat: 17 g
Unsaturated Fat: 4 g
Trans Fat: 0 g
Carbohydrates: 45 g
Fiber: 6 g
Protein: 59 g
Cholesterol: 66 mg

Find it online: https://pilipinasrecipes.com/guinomis-recipe/