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Lechon Kawali

From time immemorial, Filipinos have celebrated festivities and special occasions with the star of the table; the “Lechon”. It has been said that any...

Siomai Recipe

Siomai is originally a traditional Chinese dumpling often served as Dim Sum but somehow it has been assimilated by Filipinos as well. A testament...

Lomi Recipe (Pancit Lomi)

Lomi is a Chinese-inspired egg noodle soup which is served in thick starchy soup and garnished with a variety of toppings depending on one’s...

Yang Chow Fried Rice Recipe

There are a ton of varieties to fried rice; an especially notable one is Yang Chow fried rice. The word “popular” for this dish...

Gambas Recipe (Sizzling Shrimp Platter)

Gambas is the Spanish word for shrimp it is a popular appetizer in Spain and is served in bars. After the colonial period of...

Okoy Recipe (Vegetable Fritter with Shrimp)

This Okoy recipe really shows how Filipino food is all about the celebration of local ingredients, various textures, and harmony of flavors. Whether it’s...

Homemade Sweet and Sour Sauce Recipe

No Sweet and Sour Recipe is complete without making the sumptuous Sweet and Sour Sauce Recipe, (See my Sweet and Sour Meatballs Recipe) in...

Chicken Pochero Recipe (Pocherong Manok)

Have you noticed in parties that there's this reddish chicken dish with lots of veggies and saging na saba and chorizo? That's a Filipino...

Pork Pochero Recipe (Pocherong Baboy)

Filipinos are pork lovers. Pork is something that locals love to prepare whether there is a special occasion or just a simple get together....

Pinangat na Isda Recipe

Do you like savoring the taste of fresh fish that's just the right salty and sour? This Pinangat Na Isda Recipe is what you...

Fish Ceviche Recipe (Kinilaw na Isda Recipe)

This Fish Ceviche is the national dish of Peru. It's also a food staple in several nations like Colombia, Chile, El Salvador, Belize, Guatemala,...

Tinolang Manok Recipe (Chicken Tinola)

Tinolang Manok is a kind of Chicken dish which is cooked by sauteing garlic, onions, and ginger the adding Chicken and letting it turn...

Pininyahang Manok Recipe (Pineapple Chicken)

You would think that Pininyahang Manok or Pineapple Chicken is a dish coming from the Caribbean Seas or somewhere in Hawaii because of the...

Filipino Fried Chicken Recipe

Fried Chicken is a comfort food for many people around the globe. Americans enjoy their chicken deep-fried while some nationalities air fry their Chicken....

Chicken in Sprite Recipe

Chicken in Sprite Recipe is a unique dish that makes use of whole chicken, garlic, onion, pepper, soy sauce, ketchup, oyster sauce, tanglad (lemongrass),...

Paksiw na Galunggong Recipe

There are many ways to cook sour dishes in the Philippines. One is cooking it with citrus fruits such as kalamansi, kamias or Sampalok...

Beef Pochero Recipe (Pocherong Baka)

Puchero is a Spanish term for "Stewpot" and Filipinos, having been colonized by Spain for many years have learned the technique of cooking this...

Dinengdeng Recipe

If you’ve been to Pangasinan then you’re already familiar with Dinengdeng (an Ilokano dish). Most households in this Philippine province cook their own versions...

Guinomis Recipe (How to make Guinomis)

Guinomis or Gulaman is a sweet and refreshing Filipino drink that’s made up of gulaman (jelly), sago (agar), sugar, water, vanilla (optional), pandan leaves...

Halo-Halo Recipe (How to Make Halo-Halo)

The word "haluhalo" or Halo-Halo can translate to something that’s been mixed together like this halo-halo dessert. The Halo-Halo Recipe is truly a Pinoy...

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Top Recipes

Homemade Taho Recipe

Taho is a sweet comfort food made from soft Tofu, Brown Sugar syrup or Arnibal, and Tapioca pearls or Sago pearls. In most Filipino neighborhoods,...