Filipino Chicken Recipes

Kwek kwek is a famous street food in the Philippines. It is an egg covered in orange batter and then deep fried. It is sold on the streets along with fishballs, squidballs, kikiam, and calamares. In Manila, kwek kwek is commonly referred to as "tokneneng". Although both names refer to the same food, kwek kwek turns out to be a variation of tokneneng.

This creamy soup is made with chicken, pasta, vegetables, and milk. Kids and adults of all ages love a warm cup of Sopas for dinner on a rainy day. Check out our quick video to see how to make this creamy chicken macaroni soup

This Filipinos’ all-time favorite soup is made with bone-in chicken wings simmered in aromatics and cellophane noodles also knows as glass noodles. It is a complete meal all in itself. It is flavorful, hearty and good for boosting your immune system. Check out our quick video to see how to make this chicken sotanghon soup.

This type of stew is commonly served during celebrations. It is made with chicken, vegetables, saba banana, and tomato sauce giving it robust flavor and the vegetables offer lightness to the dish.

Tinolang Manok is cooked by sauteing garlic, onion, ginger, and chicken and then adding young papaya or sayote. You can also add malunggay or chili sprouts. Try this easy Tinolang Manok recipe and enjoy the comforting taste it gives.

Pininyahang Manok is a burst of flavor ranging from sweet to umami to a bit salty that comes from combining coconut milk and pineapple juice. This dish gives a tropical vibe which is perfect since it’s always summer in the Philippines.

This addictive Filipino style fried chicken is a comfort for many Filipinos. It's easy and you can find the ingredients sitting around in your kitchen. With salt, pepper, garlic, onion, soy sauce and calamansi extract, you will capture the unique taste of this food. Try this Filipino fried chicken recipe and enjoy good times with the people you love with this economical, delicious and easy to make the dish.

The taste of this chicken recipe is not like your typical chicken dish because it makes use of an unusual ingredient, Sprite. It tastes sweet, salty and a little spicy. You will love every bite because it is full of flavor. Try this Chicken in Sprite Recipe and see the amazing result.

If you are looking for a superb dish to serve during the holidays or just about any day that you want to make special, try this Chicken Pastel Recipe. It is prepared as a thick casserole and baked into a pie crust. It is a savory dish that can excite your palate and it is not even hard to make.

This chicken recipe is widely popular. Inasal which is an Ilonggo term for char grilled or roasted meat originated in Bacolod but the whole Philippines have been mesmerized by this specialty. Try this Chicken Inasal Recipe which is perfect for gatherings and beer with friends.

Chicken Macaroni Salad is a combination of salty, sweet and sour flavors with different textures. Usually served during Christmas and other special occasions, this Chicken Macaroni Salad Recipe is easy to make. Don’t forget to include this in your foodie event because everyone will love it

This Pinoy specialty always takes the gathering by storm because it is one of the easiest dishes to prepare and it is very tasty and everybody loves it. When there are occasions and celebrations, you can be sure that Lechon Manok is always present.

The Chicken Kaldereta is not so hard to prepare; just make sure there is garlic, onion, potato, fresh bell pepper and of course, not to mention the chicken. Having this during family bonding time will make everyone wishing it is Sunday again.

This embutido recipe is more tender, softer, and easier to cook because instead of pork, chicken is the main ingredient. While pork embutido is common, this Chicken Embutido Recipe is a classic on its own.

With the freshest ingredients, this chicken dish can take the center stage of your gatherings. The Chicken Afritada recipe is a traditional Filipino dish made by sauteing garlic, onions, fresh chickens, carrots, and potatoes together with tomato sauce, green peas, and bell pepper. It can either be sweet, salty or both depending on what suits your taste buds as well as the other people you’re cooking it for.

This meal is made of rice and coconut milk. Very delicious and healthy, it is an ALL-IN-ONE meal because everything is there – meat and rice in one. Preparation of the Pinoy Arroz Valenciana recipe is simple, quick, and easy to make for an everyday meal. Ingredients such as red bell pepper, raisins, green peas, tomato, and saffron provides this dish an appetizing aroma.

As one of the most popular dish in the Philippines, Adobo bounds to have variations in cooking. Every Filipino has their own unique way of preparing this dish. This recipe uses coconut milk as a delightful creamy twist which makes it more delicious. Experience the light, sweet, and earthy flavors from this Creamy Chicken Adobo Recipe.

This meal is easy to cook, delicious and healthy. A perfect dish for the colder time of the year. Arroz Caldo is a hearty Filipino congee made with chicken and rice and seasoned with onion, garlic, ginger and fish sauce and topped with crunchy fried garlic.

Chicken barbecue is a popular Filipino street food and a party favorite. It is prepared by marinating the chicken mainly in soy sauce with a combination of herbs and spices. Try this Filipino Chicken Barbecue Recipe which is quick and easy to prepare.